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# MAVRUD is known for its intense ruby color and very pleasant and specific scent,which reminds of blackberry and mulberry.Continue...
# MERLOT is known for its mildness,mellowness,fruitiness and the tones of blue plum,black and red cherry.Continue ...
# CABARNET SOVIGNON is also called the king of the red wines.The amazing scent of black currant,mint and cedarwood are captured permanently by your senses.Continue...
# CHARDONNAY Chardonnay is white dry regional wine which is produced from a carefully selected grape sort “Chardonnay”. Continue...
# TRAMINER is white dry regional wine which is produced from a carefully selected grape sort “Traminer”. Continue...
# ROSE is light low-tannin wine produced from red types, but with the methods used in making white wine.Continue...
# CABARNET SAUVIGNONhas intense red color and typical for the sort aroma of pepper and violet.The flavour is harmonious,mild and its maturing has developed an amazing bоquet.Continue...
# MAVRUD “Tricia Valley” has intense rubious color,fresh fruity scent.The taste has big impact,excellent balance and harmonious final.Continue...
# Merlot “Reserve” combines the benefits of the excellent vintage and also the good production experience.Continue...
# MERLOT "Thracian Valley" is a dry red wine Regional. It is characterized by dark red color, fine aroma, soft, flexible and well balanced taste.Continue...
# Chardonnay “Pazardjik” is white dry wine produced by a classic formula.It is a wine with a likeable taste and aroma.It is best served with white meat, fish, and cheese.It is recommended to be served at 12-14°C.Continue...
# Monasterry cellar is white,semi-sweet wine,produced by a special formula from white sorts of grape.The flavour is mild,fruity and fresh.It is served with white meat,fish, and cheese.It is recommended to be served at room temperature. Continue...
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